FITC-labeled Inulin

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Product Infomation
Catalog Number	NAT-223
Product Name	FITC-labeled Inulin
Product overview	Inulins are a group of naturally occurring polysaccharides produced by many types of plants, industrially most often extracted from chicory. The inulins belong to a class of dietary fibers known as fructans. Inulin is used by some plants as a means of storing energy and is typically found in roots or rhizomes. Most plants that synthesize and store inulin do not store other forms of carbohydrate such as starch.FITC-labeled Inulin has an excitation maximum at 490 nm and the emission maximum at 520 nm.
Morphology & Appearance	Yellow
Purity	>98%
Molecular weight	4.5 kDa
Source	Synthesis
Solubility	Water
Stability	6 years
Storage	Store at room temperature
Application	FITC-labeled Inulin has primarily been used for studying glomerular filtration rate(GFR) in experimental animals but has also been applied to investigate factors affecting permeability of other tissues.

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For Research or Industrial Raw Materials, Not For Personal Medical Use!